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2006/7 Project   View:By Title | By Category

The documents in this section are from the 2006/7 regional project.


'Appetite for Success?' events invitation'Appetite for Success?' events invitation (Feeder Events)
Please visit the events section for more information and online registration.
Envirowise for Food & Drink CompaniesEnvirowise for Food & Drink Companies (Publications)
A document illustrating the benefits of Envirowise for Food & Drink Companies
Food and Drink Sectoral Support StrategyFood and Drink Sectoral Support Strategy (Reports/Publications)
This is a report compiled jointly by Promar International and the universities of the North East.
Food Technology Centre - Newsletter Issue 14Food Technology Centre - Newsletter Issue 14 (Publications)
Read about the latest news from the team at the Food Technology Centre
International context - Food for Life ETPInternational context - Food for Life ETP (Feeder Events/Presentations)
Powerpoint presentation about the European Technology Platform (ETP) Food for Life and its approach for collaboration between industry and academia in the Food & Drink area
Introduction to Knowledge HouseIntroduction to Knowledge House (Feeder Events/Presentations)
Summary of the technology transfer role of Knowledge House
Invitation to the Network EventsInvitation to the Network Events (Network Events)
Invitation leaflet for all 6 events
Knowledge House PresentationKnowledge House Presentation (Feeder Events)
An overview of Knowledge House
Location map for Food & Health EventLocation map for Food & Health Event (Network Events)
Directions to the Network Event at Newcastle University
Overview of the development of the Portal Overview of the development of the Portal (Feeder Events/Presentations)
This powerpoint presentation gives an introductory overview of the development of the Portal for the academics attending the feeder events
The Validity of Food Miles as an Indicator of Sustainable DevelopmentThe Validity of Food Miles as an Indicator of Sustainable Development (Reports/Publications)
AEA report for DEFRA on food miles and sustainable development

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